Jackson’s will be open and serving Easter Brunch as well as Easter Dinner on Sunday, April 4. Brunch hours are from 11:00 a.m. until 2:00 p.m. with dinner service 5:30 p.m. until 10:00 p.m.
Great Southern Restaurants will be offering full Dinner Easter Grab and Go packages featuring Five Sisters Blues Café. The package is $65 plus tax and are based on six people. Additional orders available in increments of six.
Join Chef Irv Miller of Jackson’s Steakhouse as he leads a series of cooking classes on the third Wednesday of each month. Classes cover everything from shopping to preparation to presentation. Two classes are scheduled for each month. The first class begins promptly at 5:00 p.m. and ends at 6:30 p.m. The second class begins at 7:30 p.m. and concludes at 9:00 p.m.
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News from Jackson's Steakhouse
Jackson’s is open nightly for Dinner Service, starting at 5:00pm, serving a limited menu.
Lunch service is offered Wednesday through Friday from 11:00 AM until 2:00 PM.
All seating is by reservation only, with reservations for a maximum of 10 guests in a party.
Please call 850-469-9898 or click here for online reservations.
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