The Fish House, Jackson’s Steakhouse, Atlas Oyster House, Five Sisters Blues Café and Angelena’s Ristorante Italiano will once again team up to present Winter Restaurant Week, January 20–26, 2020. In step with similar events in cities all around the country, Restaurant Week is a culinary celebration that offers residents and visitors alike world-class dining at a great value.
Jackson’s Steakhouse celebrates the most spectacular evening in Downtown Pensacola — New Year’s Eve!
Just in time for fall, on Friday, October 11, Jackson’s Steakhouse introduces its new dinner menu for the season with distinctive yet classic twists on a number of dishes, including appetizers and entrées. For this menu we have teamed up with the Florida Department of Agriculture and their “Fresh From Florida” On the Menu program. This initiative focuses on presenting dishes that feature delicious, fresh ingredients from Florida, including produce grown by local farmers and seafood caught in Florida waters.
In celebration of the holidays and back by popular demand, Jackson’s will present three special brunch events: “Deck the Halls” on Saturday December 7; Saturday December 14; and Saturday December 21 at Jackson’s Steakhouse.
11:00 AM
11:00 AM
5:30 PM
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